
La Palma ‘aragosta’ Rose
- Fresh-rose and woodland-fruit aromas
- A lively, savory palate with a fruity character
- Serve chilled with fish starters, white meat or soft cheese
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Choose Aragosta Rosé for a fragrant aperitif or a glass alongside fish starters. Fresh rose and small woodland fruits give it a delicate nose, followed by a lively, savory and pleasantly fruity palate.
Serve it at 6–8°C. If you’re opening it with food, white meats and soft cheeses are other supported matches for this Alghero rosato.
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