Kalani Casa D’Aristi Coconut Rum Liqueur Mexico
- 100% natural coconut liqueur made from fresh coconut milk and Mexican rum
- Buttery roasted coconut with dark chocolate and caramel
- Creamy profile with light mint and a hint of lime zest
- Coconuts are processed immediately after harvest, then slow-cooked
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Product Description
Kalani is made in Yucatán from fresh coconut pulp and milk, Mexican sugarcane-molasses rum and sugar. Hand-picked coconuts are shelled and shredded as soon as they are harvested. The fresh pulp and milk are then slow-cooked before the liqueur is assembled. It is creamy and made with 100% natural coconut.
Roasted coconut is the main flavor, with dark chocolate and caramel behind it. There are lighter notes of mint and lime zest too. Drink it chilled and neat, mix it into a Piña Colada or banana-coconut daiquiri, or use it in another tiki cocktail. It also pairs with coffee or green tea.
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