Dr. McGillicuddy’s Intense Root Beer Liqueur 42
- Make a two-ingredient drink with ginger beer
- Mix with amaretto and lime for The Boot
- Use with Dr. McGillicuddy’s Vanilla and milk in a Root Beer Float
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For a simple serve, mix one part Dr. McGillicuddy’s Root Beer with three parts ginger beer. That is the brand’s Root & Ginger recipe.
For The Boot, combine two parts Root Beer, one part amaretto and one part lime juice, then serve chilled as a shot or over ice.
For a Root Beer Float, use two parts Root Beer, one part Dr. McGillicuddy’s Vanilla and two parts milk. The producer also suggests chocolate milk as an option; serve the mixture chilled as a shot or over ice.
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