Bottega Gold Prosecco Brut

Bottega Gold Prosecco Brut is a Prosecco DOC Spumante Brut, meticulously crafted from Glera grapes grown in the picturesque hills of Treviso, extending up to the slopes of Valdobbiadene near the Venetian Prealps. This region is renowned for its unique microclimate and diverse soils, which contribute to the wine’s distinctive character.

The grapes are handpicked and undergo a gentle pressing process. The resulting must is fermented for approximately 40 days at a controlled temperature of 14-15°C using selected yeasts, following the Charmat method. This process preserves the freshness and aromatic qualities of the grapes, resulting in a sparkling wine with fine and persistent perlage.

On the nose, Bottega Gold Prosecco Brut offers a refined bouquet of fruity notes such as green apples, pear, and citrus fruits, complemented by floral hints of white flowers, acacia, wisteria, and lily of the valley. A subtle touch of sage and spices adds complexity to the aroma. 

The palate is soft, harmonious, and elegant, with a slim body and lively yet balanced acidity. The wine’s freshness and liveliness make it an excellent choice for various occasions.

Bottega Gold Prosecco Brut is best served chilled at 4-5°C in a flute glass to fully appreciate its aromatic profile and fine bubbles. It is perfect as an aperitif and pairs wonderfully with starters, light first courses (such as seafood and non-aromatic herb pasta and risotto), steamed or raw fish dishes, grilled white meats, and vegetable dishes.

Encased in a striking metallic gold bottle, Bottega Gold Prosecco Brut not only offers a delightful tasting experience but also adds a touch of elegance to any celebration or gathering. Its combination of quality, taste, and presentation makes it a standout choice for those seeking a premium sparkling wine.