Fireball Cinnamon Whisky

Fireball Cinnamon Whisky is the ultimate sipper for those who crave a bold, sweet heat in every pour. Born in the mid‑1980s and rebranded aggressively in the 2000s, the spirit combines a smooth base of Canadian whisky with authentic cinnamon flavor and a generous splash of sweetness. Bottled at 33% ABV (66 proof), it’s approachable yet delivers a memorable cinnamon burn that lingers just long enough to make an impression.

What truly sets Fireball apart is its trademark cinnamon-forward profile, expect waves of red-hot candy aromas, a warming, slowly intensifying spice on the tongue, and a slightly menthol-like, cooling finish that surprises you after the heat has subsided. Despite the sweetness, it remains balanced: not cloying, but inviting enough to go down smoothly, making it a top pick for shots or casual sipping.

While the ABV is lower than traditional whiskies, Fireball makes up for it through sheer personality and versatility. It reigns supreme at parties as a chilled shot, ideal for group challenges or celebratory toasts. It’s equally at home in creative mixed drinks, pair it with apple cider for a warm-spiced cider cocktail, raspberry soda for a fizzy “Red Apple Spice,” or try it nestled in coffee as a “Fire Starter Coffee.”

Produced by the Sazerac Company and still made using the original formula developed in Canada, Fireball Cinnamon Whisky continues to define what cinnamon whiskey can be. Whether you’re chasing heat, sweetness, or just a fun drinking experience, Fireball delivers every time.