Bellissima Zero Sugar Cabernet Sauvignon

Discover a Cabernet Sauvignon that’s as mindful as it is delicious. Bellissima Zero Sugar Cabernet Sauvignon celebrates the natural purity of organic, vegan-friendly winemaking. Crafted from 100 percent organic grapes, it embraces a clean philosophy, no chemicals, no additives, and no added sugars. Instead, winemakers focus on fermenting every drop to absolute dryness, preserving integrity and skipping sweeteners altogether.

Pour a glass and you’ll be greeted by an intense ruby‑red hue that signals depth and sophistication. Your nose picks up a vibrant medley of herbal aromas with subtle cinnamon and soft red‑berry undertones, notes of ripe currants and berries weaving through every sniff. On the palate, the wine unfolds elegantly, offering a harmonious balance of fruit and structure. Layers of dark fruit mingle with gentle herbal hints, while the finish is both fruity and herbaceous. Silky, soft tannins lend a polished texture that lingers long and satisfyingly.

The thoughtful winemaking process is the backbone of its refined character. Grapes undergo an 8–10 day maceration at controlled temperatures, ensuring the extraction of flavor and color, followed by at least 90 days maturing in stainless steel tanks. This method preserves freshness, purity, and elegance, capturing the true essence of Cabernet Sauvignon without oak or unnecessary alteration.

Beyond its delightful taste, Bellissima Zero Sugar Cabernet delivers clean calorie-conscious enjoyment. With just 108 calories and about 1.18 grams of carbs per 5‑ounce pour, this wine offers full-bodied richness without the extra sugar or caloric load, perfect for anyone striving for balance.

Pair this Cabernet with hearty, savory fare, think grilled red meats, robust cheeses, tomato‑based dishes, or even dark chocolate. Its depth of flavor and smooth texture make it just as rewarding sipped solo on an evening when you want indulgence without compromise.

Bellissima Zero Sugar Cabernet Sauvignon is more than a wine, it’s a commitment to the art of clean, mindful winemaking that doesn’t sacrifice character, complexity, or satisfaction.