400 Conejos Anejo Mezcal Artesanal

Elevate your mezcal experience with 400 Conejos Añejo Mezcal Artesanal, a distinguished spirit from Oaxaca, Mexico. Crafted with intention and respect for tradition, this mezcal begins its journey with 100 percent Espadín agave, a revered plant known for its balance, herbal nuances, and subtle complexity.

After harvesting, the agave undergoes a slow fermentation and is then aged for a full 12 months in American white oak barrels that previously held tequila. The result is a mesmerizing amber hue glowing with golden reflections, a testament to both its time spent maturing and the depth of character developed within.

On the nose, this Añejo mezcal greets you with inviting aromas of warm wood, a gentle smokiness, and the rich scent of cooked agave. Nuanced layers of maple syrup sweetness, caramel, and vanilla emerge, creating a sensory tapestry that’s both comforting and unforgettable.

The palate is equally compelling: the soft smokiness and wood-driven undertones are met with a beautifully balanced sweetness and agave richness. Notes of caramel and vanilla harmonize in perfect concert, offering a smooth drinking experience that reveals more with each sip.

Beyond its flavor, 400 Conejos is steeped in cultural lore. Its name references the “centzon‑totchtin,” the 400 rabbits. spirits in ancient Nahuatl mythology, who embodied divine communication. In mezcal’s earliest traditions, only priests partook in its consumption as a sacred ritual. Today, each bottle carries that ancient symbolism forward.

This mezcal isn’t just a drink, it’s an award‑winning work of art. Relished by connoisseurs for its craftsmanship and flavor, it proudly holds honors from prestigious competitions, underlining its standing among top‑tier añejo mezcals.

Whether enjoyed neat in a classic copita to appreciate its depth or used to elevate a sophisticated cocktail, 400 Conejos Añejo Mezcal Artesanal invites you to savor heritage, complexity, and excellence in every pour.