Ambrosia ‘day Edition’ Premium Italian Gin

Ambrosia ‘Day Edition’ Premium Italian Gin takes its name from the “nectar of the gods,” and that sense of brightness and ease runs through every sip. Crafted entirely in Italy, this gin is built around a concise, focused botanical bill: premium Tuscan juniper, zesty Sicilian lemon, and fragrant sage and rosemary harvested from the Italian countryside. Together they deliver a flavor profile that is unmistakably Mediterranean, fresh, herbal, and citrus-driven without ever feeling heavy or harsh. 

On the nose, Ambrosia Day Edition opens with vivid lemon and gentle pine, wrapped in soft herbal notes that recall rosemary bushes and hillside sage. The palate follows through with a clean, juniper backbone layered with lemongrass-like citrus, tarragon and sage tones, and a rounded, dry finish that lingers with lemon and subtle spice. The result is a gin that feels crisp and precise, yet approachable enough for casual daytime drinking or all-evening sessions.

Behind the flavor is a deliberately slow production process. The botanicals macerate in full-strength grain spirit before distillation, respecting each ingredient by avoiding direct flame or steam. The distillate is then blended with pure Monte Nerone water and chilled to around –15°C for several days before filtration and bottling. This extended cold rest helps the gin stay clear, aromatic, and stable when poured, shaken, or stirred.

Sustainability is built into Ambrosia’s identity. It is produced at an Italian distillery that has committed to carbon-neutral practices, investing in renewable energy and emissions offsetting. The Day Edition is bottled in 100% recycled Wild Glass, whose naturally varied appearance underlines its eco-conscious, artisan character.

Ambrosia ‘Day Edition’ has earned attention on the international stage with medals at respected competitions and strong critical scores, confirming what the first sip suggests: this is not just another botanical gin, but a polished, modern expression of Italy’s Mediterranean landscape in a versatile, mixable spirit. Enjoy it in a simple gin and tonic with plenty of ice and lemon, in citrus-forward cocktails, or neat over a large cube to explore its herbal depth